Back to Byblos

Fine Lebanese cuisine at the Four Seasons beachfront

Byblos

Bahrain Bay, Manama

48 items across 7 categories

Cold Mezzeh

Hummus

Chickpeas purée, tahina, pine nuts, olive oil

BD 6.00

Mutabbal

Roasted eggplant, tahina, topped with pomegranate seeds and sumac

BD 6.50

Labneh With Garlic

Labneh, dried mint, garlic, olive oil

BD 4.50

Hummus Pesto

Chef's Pick

Chickpeas purée, pesto, chilli walnuts

BD 6.00

Warak Enab

Vine leaves stuffed with rice, tomatoes, onions, mint

BD 6.50

Pumpkin Mutabbal

Chef's Pick

Roasted pumpkin, tahina, olive oil, pumpkin seeds

BD 5.50

Muhammara

Chef's Pick

Walnuts and sweet chilli paste mix, breadcrumbs, sesame seeds, pomegranate molasses

BD 6.50

Shanklish

Aged cheese coated with thyme, tomatoes, onions, parsley, olive oil

BD 5.00

Mafroukit Tajen

Diced vegetables, mixed nuts, tahina sauce

BD 7.00

Spicy Hummus

Chickpeas purée, tahina, spring onions, spicy sauce, sesame seeds

BD 6.50

Beetroot Mutabbal

Chef's Pick

Roasted and smoked beetroot, tahina, feta, mango, walnut

BD 6.50

Mixed Cold Mezzeh

Pesto hummus, beet mutabbal, muhammara, mafroukit tajen, warak enab, tabbouleh, pumpkin mutabbal

BD 19.00

Hot Mezzeh

Cheese Rolls

Fried dough filled with three cheeses

BD 5.50

Meat Sambusek

Fried dough filled with minced beef mix, pine nuts

BD 5.50

Kebbeh Balls

Chef's Pick

Minced beef and burghul balls, pine nuts

BD 6.50

Fatayer Spinach

Fried dough filled with spinach, onions, pine nuts

BD 4.50

Sujuk

Chef's Pick

Spiced marinated sausage, spicy tomato sauce, onion, capsicum, sesame

BD 8.50

Batata Harrah

Fried potato cubes, mild chilli, garlic, coriander, sumac

BD 5.50

Mini Arayes

Chef's Pick

Mini pita bread stuffed with lamb kofta, served with garlic yogurt

BD 8.00

Halloumi Sticks

Halloumi cheese, breaded with zaatar and served with sour cream and chives

BD 6.00

Veal Hummus

Chickpeas purée, tahina, topped up with spiced veal and pine nuts

BD 7.00

Zaatar Shanklish Manakish

Zaatar, shanklish cheese, tomatoes, onions, parsley

BD 5.00

Halloumi Pesto Manakish

Halloumi, pesto, tomatoes, kalamata olives, mozzarella

BD 6.00

Chicken Shawarma Manakish

Seasoned chicken, mozzarella, garlic sauce, cucumber pickles, frise lettuce, garlic mayo

BD 7.00

Fattah

Eggplant Chickpeas Fattah

Eggplant, chickpeas, garlic yogurt, pine nuts, topped with fried pita bread

BD 7.00

Shrimp Fattah

Chef's Pick

Shrimps, eggplant, garlic yogurt, coriander, pine nuts, chives, topped with fried bread

BD 8.00

Kabab Fattah

Kabab, eggplant, garlic yogurt, coriander, pine nuts, topped with fried pita bread

BD 7.50

Main Courses

Lamb Chops

Chef's Pick

Char-grilled lamb chops, onions, tomatoes, sumac

BD 21.00

Shish Tawouk

Marinated chicken breast with garlic, tomato paste

BD 16.00

Lamb Kabab

Minced premium meat, served with chilli bread

BD 14.00

Beef Shawarma Sizzling

Marinated beef, biwaz, tahini sauce

BD 14.00

Meat Tikka

Marinated premium veal, chilli bread

BD 18.00

Mixed Grills

Chef's Pick

Shish tawouk, meat tikka, lamb kabab, lamb chops

BD 22.00

Salmon Harra

Chef's Pick

Grilled salmon, harra sauce, grilled broccoli and carrots, saffron rice

BD 15.00

Lamb Shank Ouzi

Chef's Pick

Ouzi rice with minced beef, slow cooked lamb shank, mixed nuts, wrapped with bread, served with gravy and yogurt

BD 19.00

Seabass Tajin

Marinated seabass fillet, crispy fried bread, fried onion, almonds, tahina sauce, black raisin

BD 16.00

Grilled Jumbo Prawns

Jumbo prawns butterfly, with garlic citrus dressing

BD 18.00

Salads

Quinoa Kale Salad

Quinoa, kale, red cabbage, cucumber, mango, pomegranate seeds, orange juice, lemon, honey, mustard

BD 8.00

Tabbouleh

Parsley, tomatoes, onions, brown burghul, lemon, olive oil

BD 6.50

Beetroot Carpaccio

Beetroot, mixed greens, cherry tomatoes, feta cheese, walnuts, balsamic dressing

BD 8.00

Fattoush Bil Khubz

Mix lettuce, tomatoes, capsicum, radish, spring onions, sumac, pomegranate molasses, served in roasted arabic bread

BD 6.50

Smoked Salmon & Prawns Salad

Mix green salad, crispy bread, walnuts, chickpeas, red radish, citrus dressing

BD 10.00

Soups

Lentil Soup

Celery, onions, carrots, potatoes, crostini

BD 7.00

Creamy Mushroom Soup

Mushrooms, cream, butter, chives, crostini

BD 7.00

Desserts

Kunafa

Chef's Pick

Warm golden baked cheese kunafa, topped with pistachios, served with ice cream

BD 9.50

Karabij

Almond shortcrust crumbles, pistachio filling, topped with natef ice cream and ghazal

BD 6.50

Sticky Date Toffee

Warm pudding with exclusive khidri dates, drizzled with creamy toffee sauce, vanilla ice cream

BD 6.50

Baklava

Chef's Pick

Stuffed filo pastry with walnut, cinnamon and cloves, served with yoghurt orange ice cream

BD 7.50
denotes chef recommends

Prices are exclusive of all applicable government taxes